
Restaurant Manager - FAMILY DINING MUST RELOCATE TO BREEZEWOOD THIS IS A GREAT OPPORTUNITY!!! Don't just watch us grow…be a part of it! This Corporate Restaurant is looking for a Restaurant Manager. We have been providing SUPERIOR Customer Service in the Foodservice Industry for over 60 years. As part of the Team, all of us have made a commitment to exceeding our company’s mission which is “We are dedicated to consistently provide superior services and quality products in a clean and friendly ...
Jun 17 - Pittsburgh

Labor Ready is seeking qualified candidates for Cook I in the Chester, West Vrigina area. Our customer has been a leading provider of exclusive resort hospitality and event services. Recognized for excellence in hospitality, service, appearance and operational standards for more than 60 years. This is a Temp position, various shifts 7 days per week MONDAY- SUNDAY. The rate of pay for a Cook I is $7.25 per hour. Cook I Job Duties: Must be able to work, oversee and train all culinary positions - ...
Jun 13 - Chester

Labor Ready is seeking qualified candidates for Cook III in the Chester, West Vrigina area. Our customer has been a leading provider of exclusive resort hospitality and event services. Recognized for excellence in hospitality, service, appearance and operational standards for more than 60 years. This is a Temp position, with various shifts 7 days a week MONDAY - SUNDAY. The rate of pay is $7.25 per hour. Cook III Job Duties: -Must be able to work all culinary production positions - Pantry and ...
Jun 13 - Chester

Looking for an Exciting, Part-Time opportunity to work in a fun, fast-paced environment!!!! Look No Further! The Brunswick Corporation has over 165 years of being the leader in the recreation and leisure products industry with sales of excess of $400 million. We are currently in need of multiple Part-Time, Servers for our Brunswick’s Playmor Bowl Bowling Center located in Pittsburgh, PA. Duties/Responsibilities: • Responsible for providing our guests with prompt, efficient, courteous service ...
Jun 12 - Pittsburgh

At this upscale casual theme restaurant, our sous chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in kitchen. As an sous chef you may ...
Jun 1 - Pittsburgh

Looking to make that next move and make a career change? At this upscale casual theme restaurant, our sous chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper ...
May 25 - Pittsburgh

Restaurant Manager - Family Style! This family style restaurant has been serving the traveling public for over 60 years and providing SUPERIOR Customer Service in the Foodservice Industry. As part of the Team, all of us have made a commitment to exceeding our company’s mission which is “We are dedicated to consistently provide superior services and quality products in a clean and friendly atmosphere.” Our goal is to exceed all of our customers needs and that begins with our very own associates! In ...
May 19 - Johnstown

DELI/BAKERY MANAGER (Mt. Pleasant/Scottdale/Connellsville, PA) - Full Time manager for retail Deli & Bakery - Deli Experience is required - Additional management experience is a plus - Additional Bakery experience is a plus - Training will be provided - Retail means evenings and weekends - DO NOT APPLY IF YOU HAVE LIMITED AVAILABILITY - Ordering product to support weekly ads - Merchandising product to increase sales - APPLICANTS MUST HAVE RELIABLE FORM OF TRANSPORTATION! Please reply to this post ...
May 15 - Mount Pleasant

Deli/Bakery Manager (retail grocery store) - Deli experience is a MUST - Management experience is ideal - Experience in a bakery is a plus - Management Training provided *Retail Management Opportunity = Weekend shiftwork... This is not a Mon- Fri 9-5 job. Occasional evening shifts and weekend and holiday shifts are guaranteed - if u have an availability problem w/ that Do Not Apply! ***All applicants please send resume/ job experiences. - generate orders for weekly sales - merchandise product for ...
May 15 - Mount Pleasant

Looking for an Exciting, Part-time opportunity to work in a fun, fast-paced environment!!!! Look No Further! The Brunswick Corporation has over 165 years of being the leader in the recreation and leisure products industry with sales of excess of $400 million. We are currently in need of multiple Part-Time, Bartenders for our Brunswick Zone Belle Vernon Bowling Center located in Belle Vernon, PA. Duties/Responsibilities: • Pours and Dispenses Alcoholic Beverages to Legal age guests. Checks ID’s ...
May 10 - Belle Vernon

Our Managers make sure guest satisfaction is their first priority. They are dedicated to the customer’s experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. For 30+ years, we have been providing guests an unforgettable experience throughout the country. With over ...
May 6 - Pittsburgh

We are an upscale casual theme restaurant, our sous chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in kitchen. As an sous chef you may ...
May 6 - Pittsburgh