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Hospitality in Pittsburgh

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  1. Assistant Restaurant Manager

    Assistant Managers are responsible for all aspects of operation, including hiring, coaching, ordering/ inventory, cafe cleanliness as well as overall profitability of the cafe. • Serve as role-models and lead the team. • Ensure that associates are providing great customer service. • Participate in the training of associates. • Follow cash handling procedures. • Enforce policies and procedures by role-modeling and communicating expectations to associates; including scheduling shifts. • Maintain a ...

  2. Assistant Restaurant Manager

    Assistant Managers are responsible for all aspects of operation, including hiring, coaching, ordering/ inventory, cafe cleanliness as well as overall profitability of the cafe. • Serve as role-models and lead the team. • Ensure that associates are providing great customer service. • Participate in the training of associates. • Follow cash handling procedures. • Enforce policies and procedures by role-modeling and communicating expectations to associates; including scheduling shifts. • Maintain a ...

  3. Assistant Restaurant Manager

    Assistant Managers are responsible for all aspects of operation, including hiring, coaching, ordering/ inventory, cafe cleanliness as well as overall profitability of the cafe. • Serve as role-models and lead the team. • Ensure that associates are providing great customer service. • Participate in the training of associates. • Follow cash handling procedures. • Enforce policies and procedures by role-modeling and communicating expectations to associates; including scheduling shifts. • Maintain a ...

  4. Assistant Restaurant Manager

    Assistant Managers are responsible for all aspects of operation, including hiring, coaching, ordering/ inventory, cafe cleanliness as well as overall profitability of the cafe. • Serve as role-models and lead the team. • Ensure that associates are providing great customer service. • Participate in the training of associates. • Follow cash handling procedures. • Enforce policies and procedures by role-modeling and communicating expectations to associates; including scheduling shifts. • Maintain a ...

  5. Assistant Restaurant Manager

    Assistant Managers are responsible for all aspects of operation, including hiring, coaching, ordering/ inventory, cafe cleanliness as well as overall profitability of the cafe. • Serve as role-models and lead the team. • Ensure that associates are providing great customer service. • Participate in the training of associates. • Follow cash handling procedures. • Enforce policies and procedures by role-modeling and communicating expectations to associates; including scheduling shifts. • Maintain a ...

  6. Assistant Restaurant Manager

    Assistant Managers are responsible for all aspects of operation, including hiring, coaching, ordering/ inventory, cafe cleanliness as well as overall profitability of the cafe. • Serve as role-models and lead the team. • Ensure that associates are providing great customer service. • Participate in the training of associates. • Follow cash handling procedures. • Enforce policies and procedures by role-modeling and communicating expectations to associates; including scheduling shifts. • Maintain a ...

  7. Restaurant Line Cook

    Currently seeking qualified line cooks for a well-established fine dining restaurant in Robinson Twp. Pa. The ideal candidate will have prior experience in working saute, grill, fry & salad station.   Job Description: The line cook employee cooks & serves restaurant menu items by assembling, combining, & cooking ingredients according to restaurant specifications. They are also responsible for maintaining equipment & keeping a sanitary work environment according to local health department ...

  8. Fine Dining Server

    Fine Dining Server (Ditka’s of Pittsburgh 1 Robinson Plaza)   General Summary of Duties : The position of Server is dedicated to exceeding expectations of both internal and external guests to ensure the highest level of service is consistently provided. Teamwork is the key to success in providing a warm and personal experience. The Servers role will be to provide excellent guest service with the support of the Assistant Server and the Food Server. The Server will ensure the proper set up of the ...

  9. Gm - Chef - Km - Bar (Upscale Casual)

    NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY NOW HIRING RESTAURANT MANAGERS ALL LEVELS GM - AGM - CHEF - BAR MANAGER "Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, Casual Theme and Sports Bar. We have openings in your area ...

  10. SERVERS/ BARTENDERS

    SERVERS FOR NEW RESTAURANT MUST BE ABLE TO MULTITASK IN BUSY ATMOSPHERE. 

  11. Restaurant Line Cook

      NEED LINE COOKS WITH SKILLS FROM SAUTEE TO PIZZA MAKING. WAGE DEPENDING ON SKILLS.

  12. Barista

    The Barista is responsible for preparing and serving all products in a consistent, friendly, efficient manner while being highly focused on customer service and customer needs. The Barista is also responsible for maintaining a clean and safe environment and proper cash handling procedures. The proper candidate has the following skills: Customer service oriented Effective communication skills Attentive Courteous Outgoing and energetic personality Detail oriented Ability to multi-task ...

  13. Jimmy Johns- ASSISTANT MANAGER

    Must be 18- willing to travel 3 wks for training ASAP- ~~Reports to: General Manager Job Summary: Manages all functions of a Jimmy John’s restaurant to ensure customer service and high-quality products are delivered to ensure restaurant profitability when the General Manager is not on duty. Responsible for the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.~~ Duties and Responsibilities: •Perform all duties of ...

  14. Assistant Restaurant Manager

    Are you looking for an exciting and challenging career with a promising future? PEC Management, a Burger King Franchisee, is seeking an Assistant Manager in the Pittsburgh area. Competitive wages, great benefits, and most of all, establishing a rewarding career as a restaurant leader in the service industry.   As the area’s largest operator of Burger King Restaurants, we offer multiple growth opportunities while emphasizing our family-owned company values. The responsibility of the Assistant ...

  15. Restaurant Kitchen Manager - Hot Opportunity

    Growing Chain seeks Kitchen Manager! There’s no place like our restaurants. That’s because we aim to have all of our guests feel like they're at home. With over 500 stores across the country, we offer the widest variety of menu items around. With all our menu items at a reasonable price, it's no wonder we've been recognized time and time again by Hospitality publications as one of the best chains in the country for over a decade. To maintain our success, we're looking for a Kitchen Manager who's ...

  16. Restaurant Assistant Manager

      ~~Company description It all started with the bagel.  Thirty years later, it’s still about the bagel.  Bruegger's makes hot, fresh bagels all day long, using a time-honored recipe and a stone hearth ovens.  Join your neighborhood bakery team and experience the simple pleasure of a fresh-baked bagel for yourself.   Job description Responsibilities -Support the General Manager with daily functions such as the operation of the bakery with focus of creating “raving fans." -Assist with hiring, ...

  17. Restaurant Crew Member

    Discover what's right for you! At Burger King, you'll find a fast-paced, high-energy environment where everyone on the team works together, and also knows how to have fun! As a Team Member at Burger King, you'll enjoy: • Competitive pay and generous benefits, including employee meal discounts • Flexible full-time or part-time work schedule that makes sense for you • One-on-one, self-paced training, and promotion from within • Opportunity to gain experience in all aspects of restaurant operations, ...

  18. Delivery Driver

    Job Summary: Delivery Driver's primary responsibility is to deliver sandwiches to customers in the designated delivery area.  Drivers are expected to check all products for accuracy against quality standards and delivery products to customers in a safe, courteous and timely mannger.  Drivers will also work as an in-shopper / sandwich maker when no deliveries are scheduled. Duties and Responsibilities: Take phone orders and completes delivery tickets in a courteous and timely manner. Deliver ...

  19. Sandwich  Makers

    We need freaky fast sandwich makers and freaky good drivers!! Apply today for work starting ASAP in our new Wexford Location. Positions have various work hours. Min 10-15 hours a week, up to 40 hours. We are looking for rockstars with a killer work ethic and an awesome attitude. Sandwich Makers are responsible for: genuinely greeting customers when they enter and exit the restaurant providing world-class customer service executing fast, fresh, and flawless sandwiches!! 16+ for in-store ...

  20. Restaurant Server

    Providence Point, Pittsburgh’s first choice in retirement living, currently has openings for the Casual and part-time Server position within the Independent Living Dining Rooms. Providence Point is sponsored by and affiliated with Baptist Homes Society.  We are a non-profit charitable organization providing seniors with a variety of living opportunities and healthcare services.  Services at Providence Point include independent living patio homes and apartments, assisted living residence, memory ...

  21. Food Service Manager

      Wage range:  $9.00 - $12.00   Reporting Relationship The Food Service Manager reports directly to the Food and Beverage Director and has support responsibility for all functional managers of the unit.   Purpose and Scope The Purpose of the Food Service Manager is to ensure that every guest of the facility receives the highest level of customer service possible while contributing to the mission and goals set forth by the client.   Responsibilities > Maintain a clean, safe and organized ...

  22. Hiring All Kitchen Positions - Cooks - Dishwashers

    Steer YOUR Success At LongHorn, team members steer our success and their own. That’s why we believe in hiring only Great People who can consistently deliver Great Food with a big helping of Genuine Western Hospitality. Our goal is to make every guest a loyal guest and we depend on our team members to make that happen. If you're hungry for a career with a restaurant company that offers world-class experiences, superior benefits, advancement opportunities and top-notch training, then welcome to the ...

  23. Restaurant Host

      Job Summary The Host/Greeter position is to work as a member of staff to keep flow of the restaurant at a steady pace by directing guests to tables and bar. Welcome guests as they enter the restaurant, seat them at tables in time designated to them, and help ensure quality of product and service by regulating accurate time restrictions.   Key Responsibilities of the Job: Answer all phone calls within 3 rings using the proper phone answering procedures. Always greet the guest as soon as they ...

  24. Dishwashers

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of re creation/leisure destinations across the country. We are currently seeking energetic self-motivated Porter/Utility/Dishwashers for our higher educational location in Pittsburgh. Candidates should have: One year in kitchen atmosphere preferred ...