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kitchen manager in Pittsburgh

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  1. Restaurant Manager / Hospitality Manager at Golden Corral Corporation

    As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production,...

  2. Restaurant Management Opportunities at Buffalo Wild Wings

    Heart of House – Kitchen Manager. Whether you want to call this position a Heart of House Restaurant Manager, Kitchen Manager or Back of House Manager, you'll...

  3. Hospitality Restaurant Manager at Gecko Hospitality

    Hospitality Restaurant Manager. As the Hospitality Restaurant Manager you are also responsible for the restaurant's overall operations including food quality,...

  4. Kichen Manager at Gecko Hospitality

    Restauranr Kitchen Manager. In the absence of the General Manager and the Hospitality Manager the Kitchen Manager will be in charge....

  5. Sous Chef at Goodwin Hospitality

    Applicants are required to possess current or recent position as a Sous Chef or Kitchen Manager. This classic type American Steak House is very upscale and...

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    1. Restaurant Manager (McCandless/South Hills)

      Bonefish Grill is now interviewing Restaurant Managers for our Pittsburgh market (McCandless and South Hills). The Restaurant Manager role includes all facets of restaurant operations. As a member of the 3+ member management team, the Restaurant Manager, with limited supervision, is responsible for the daily operations of the bar, host, and/or service teams. Responsibilities also include ...

    2. General Manager (Restaurant)

      We are seeking a Restaurant General Manager for one of the finest restaurants in Pittsburgh with an internationally known celebrity chef. This scratch kitchen concept is a favorite among the foodie scene. Service is paramount for this leading restaurant and the opportunity for success is in line for the future. Base Salary: $60k to $70k (commensurate with experience)…PLUS health benefits ...

    3. Restaurant Kitchen Manager

        Kitchen Restaurant Manager Opportunity! Do not skim by, this is a great opportunity! We are looking for a dynamic and talented Restaurant Kitchen Manager for a local full service restaurant concept. This concept is eager to hire great leaders to be a part of the future and is passionate about its people. We are looking for caring professional leaders that are passionate about guests and ...

    4. Sous Chef

        The Church Brew Works, Pittsburgh's premier brewpub and restaurant seeks an experienced, high energy, creative Sous Chef. American cuisine, excellent kitchen staff and great management team. Must be self motivated, mature, people and systems oriented, and have a desire to be the best. Job Responsibilities Include: Working knowledge of food cost and purchasing Supervise kitchen personnel  ...

    5. Restaurant Manager / 320

        Restaurant Management Compensation Plan: Medical / Dental Insurance 401k Meal Benifits Salary and hourly positions based on experience Bonus Plan for salary postions 1 Week Paid Vacation ESSENTIAL DUTIES & RESPONSIBILITIES Include the following. Other duties may be assigned. • Able to perform all duties and responsibilities of a cook, line server, and cashier • Coordinates activities ...

    6. Restaurant Manager

      Restaurant Manager Great Company Salary: 45.000-55,000 Are you an Assistant Restaurant Manager that's looking to work with a company that is full of passion, encouragement, hard work and career growth? If so, you have just found your opportunity, Apply Today to become the Assistant Restaurant Manager of our location in Morgantown, WV. It became a reality when our Company opened its doors ...

    7. Restaurant General Manager

      General Manager Great Concept! Salary: 65,000 - 75,000 plus bonus We are searching for a General Manager that likes keeping it fresh and constant, and running it smoothly! Apply Today for our location in the Wheeling, WV area. We love treating our guests to our legendary experience, and love even more to satisfy their craving for great American Cuisine. We practice honesty, integrity and ...

    8. Sous Chef / Kitchen Manager - McCormick & Schmick's

        Job Description: If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization!  If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you.  ...

    9. Pastry Chef

      The Pastry Chef is responsible for assisting in operating a clean, safe kitchen. Interviewing, hiring, and training employees Organization of work schedules, establishing and delegating work duties for employees. Verifies that portion sizes, quality standards, department rules, policies and procedures are maintained by employees. Purchases food items and other products and maintains proper ...

    10. Sous Chef/Kitchen Manager: Experienced SC/KM for Upscale Restaurant

      Our client is seeking an experienced Upscale/Fine Dining, Sous Chef/Kitchen Manager in the Pittsburgh area to join their team. This is a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced fine dining Sous Chef join their team immediately! The Sous Chef/Kitchen Manager is responsible ...

    11. Casual Fine Dining Managers, Executive Chefs & Sous Chefs

      Juniper Grill is seeking positive and enthusiastic individuals to lead their restaurants located throughout the Pittsburgh Area The position requires an individual with exceptional management skills, a passion for creating a memorable dining experience for guests, and a commitment to outstanding hospitality. Ideal candidates should have a minimum of 5 years working in hospitality industry ...

    12. General Manager (Restaurant)

      We are seeking a Restaurant General Manager for one of the finest restaurants in Pittsburgh with an internationally known celebrity chef.  This scratch kitchen concept is a favorite among the foodie scene. Service is paramount for this leading restaurant and the opportunity for success is in line for the future.  Base Salary: $60k to $70k (commensurate with experience)…PLUS health benefits ...

    13. Restaurant Kitchen Manager Wanted:  Grill & Bar

        Popular and Successful Grill and Bar Sports Themed Restaurant Company is Looking for Restaurant Service Managers who want to join a Great Concept, Grow their Careers and Have Fun at Work! This exciting opportunity offers great training, great compensation, great benefits and much more! Successful Restaurant Service Manager Candidates will have 2-3 years of Management Experience in Full ...

    14. General Manager

      General Manager Casual Theme - Industry Leader Salary: 65,000 - 75,000 We are searching for a General Manager that likes keeping it fresh and constant, and running it smoothly! Apply Today for our location in the Wheeling, WV area. We love treating our guests to our legendary experience, and love even more to satisfy their craving for great American Cuisine. We practice honesty, integrity ...

    15. Sous Chef The Cafe at the Frick

        ~~Sous Chef Responsible for overseeing the scheduling, training and the customer service aspects for the kitchen a The Café at the Frick. Additionally, works shifts as a line chef to ensure the smooth operation of The Café. Hours:   Tuesday – Sunday, 9:30 – 5:30, some evening and weekend work      required Reports to: Executive Chef Status:  Full-time, non-exempt with benefits ...

    16. Restaurant Manager

      JOB RESPONSIBILITIES: • Achieve optimal performance from employees by communicating and role modeling job duties and customers service. • Maintain café financials to include cash controls/procedures; full responsibility for P&L’s. Apply cost balancing knowledge in all daily operations of the café. • Actively participate in the selection, orientation and training of associates. Stay well ...

    17. Restaurant Kitchen Manager and Line Cooks

      Asian fusion restaurant in North Hills of Pittsburgh currently hiring a full time kitchen manager. We are also looking for line cooks both full and part time. No experience necessary.   

    18. Restaurant Kitchen Manager - Grill and Bar

      Popular and Successful Grill and Bar Sports Themed Restaurant Company is Looking for Restaurant Kitchen Managers who want to join a Great Concept, Grow their Careers and Have Fun at Work! This exciting opportunity offers great training, great compensation, great benefits and much more! Successful Restaurant Kitchen Manager Candidates will have 2+ years of Management Experience in Full ...

    19. Restaurant Executive Chef

      *Restaurant Executive Chef Popular and successful upscale full-service Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry and in Pittsburgh. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, and much ...

    20. Restaurant Kitchen Manager

      We are seeking a current Restaurant Kitchen Manager for a casual dinning restaurant. This is an unique concept that offers a diverse "from scratch" menu. High volume restaurant, offers career growth, competitive base salary and bonus! Must haves: * Passionate about food and working hands-on with staff * High ENERGY! * 3 plus years and current Restaurant Kitchen Manager experience * Able ...

    21. Executive Sous Chef / Sous Chef

      ~JPC Event Group, an upscale Catering, Event Production & Decor Company awarded "Achievement in Catering Excellence" by Catersource, is rounding out our culinary team to accommodate a period of growth with hiring Executive and Sous Chefs! We want to know about YOU! Please email with the subject line: "JPC Executive Chef/Sous Chef". In the BODY OF THE EMAIL include your resume, write a ...

    22. Sous Chef

        ~~ Qualified candidates must be able to independently manage the complete operations of the full service kitchen, including but not limited to, the direct supervision of all kitchen staff, the preparation all menu food items, maintaining inventory and all other necessary kitchen processes and procedures. Sous Chef must be knowledgeable/skilled in cooking food from any and all stations of ...

    23. Assistant Manager and Kitchen Manager-Full Service Restaurant (RPAPT)

      We are currently holding interviews for Assistant Manager and Kitchen Manager/Sous Chef positions for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. If you meet the requirements below, please submit your resume to learn ...

    24. Restaurant Manager Pittsburgh Area

      Restaurant Manager with strong casual dining experience needed for the Pittsburgh area. Job Summary: Plan, organize, direct, and coordinate the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. Tasks and Duties: Work with other management personnel to plan marketing, advertising, and any special restaurant functions. ...

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      1. Executive Chef at Goodwin Hospitality

        Applicants are required to possess current or recent position as a Execuitve Chef or Kitchen Manager. This classic type American Steak House is very upscale and...

      2. Hospitality Restaurant Manager at Gecko Hospitality

        Hospitality Restaurant Manager. As the Hospitality Restaurant Manager you are also responsible for the restaurant's overall operations including food quality,...