eBay Classifieds » All ads » Jobs » Hospitality » 

kitchen manager in Pittsburgh

(1-11 of 11 ads)
View as:
Categories
  1. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

  2. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  3. Executive Chef at Royal Caribbean Cruises Ltd.

    Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  4. Dining Room Manager at Sagora Senior Living

    3 years experience in a commercial kitchen operation offering table service preferred. The Dining Room Manager is responsible for supervising and training...

  5. Hotel General Manager- Orlando at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    Ads
    1. Line Cook

      We are a fast growing privately owned restaurant creating American pub fare and serving a large variety of craft beer. We are looking for hard working, coachable, and dedicated line cooks.  Open availability is preferred, not required.  Experience is a plus, but we are willing to train capable workers. Stations include:·        Pizza·        Grill·        Fry·        Expo Advancement ...

    1. Host/Hostess at TMI Hospitality

      Orders or purchases items as necessary and provides all receipts to General Manager. Maintains cleanliness of breakfast area and kitchen during and after...

    1. Executive Chef

      The Executive Chef is part of the management team and is a senior culinary leader for this campus dining account.  He/ She reports to the Director of Dining Services and oversees all kitchen operations to ensure that customers, clients and guests receive an exceptional culinary experience and that all food is served in accordance with CulinArt Standards.  The Executive Chef is also ...

    1. Lead Office Services Clerk - Law Firm at DTI

      Organize and distribute client kitchen supplies. Provide excellent client service as the coordinator of the clients' conference rooms, common areas and kitchens...

    1. Assistant Restaurant Manager

      Assistant Restaurant ManagerCasual Dining- Industry LeaderAre you an Assistant Restaurant Manager that's looking to work with a company that is full of passion, encouragement, hard work and career growth? If so, you have just found your opportunity, Apply Today to become the Assistant Restaurant Manager of our location in Wheeling, WV. It became a reality when our Company opened its doors in ...

    1. Bistro Server at Concord Hospitality

      Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    1. Restaurant General Manager (Do you want a career, not just a job?)

      SUMMARYThe General Manager is responsible for managing the daily operations of our restaurant. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. ESSENTIAL FUNCTIONSPrimary responsibilities include: General Oversee and manage all areas of the restaurant and make final decisions on ...

    1. Bistro Cook/Server at Concord Hospitality

      Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    1. Restaurant Kitchen Manager (advancement opportunity!)

      Successful candidates will have 2+ years of experience in a high volume, full-service, or casual dining restaurant. In addition to realizing your management goals and a quality of life, you'll enjoy a compensation package that is second to none and includes:• Competitive base salaries• Bonus plan• Comprehensive training program• Performance reviews every 6 months• 5 shift workweek• 1 week ...

    1. Hourly Kitchen Supervisor at Air Ventures, LLC

      We are immediately hiring Hourly Kitchen Shift Leaders in the AIRPORT!!! The Hourly Shift Supervisor is a very important position, as it the stepping stone to...

    1. Kitchen Manager

         Restaurant Kitchen ManagerPositions open in several locations in the metroA successful Restaurant Manager candidate will bring 2+ years’ experience ina upscale casual or fine dining restaurant with a scratch kitchen doing highvolume.Restaurant Manager Requirements - Must Have:· 2+ years of management experience in full service casualrestaurant· Experience building, leading and retaining ...

    1. Pizza Maker/Cashier at Air Ventures, LLC

      The Hourly Assistant Manager is a very important position, as it the stepping stone to becoming a salaried manager....

    1. Line Cook

      The Chop Shop is looking for some line cooks!  POSITION SUMMARY:The Chop Shop Line Cook participates in all areas of food preparation and production for the restaurant as well as prepping and completing catering orders. It is necessary for the Line Cook to display his/her passion for quality service and food utilizing excellent people skills and an outgoing personality. The Line Cook should ...

    1. Banquet Supervisor at Fairmont Pittsburgh

      Respond to guests’ requests and/or issues and communicate them to the Banquet Manager and/or Assistant Banquet Manager....

    1. Upscale Kitchen Manager

         Restaurant Kitchen ManagerPositions open in several locations in the metroA successful Restaurant Manager candidate will bring 2+ years’ experience ina upscale casual or fine dining restaurant with a scratch kitchen doing highvolume.Restaurant Manager Requirements - Must Have:· 2+ years of management experience in full service casualrestaurant· Experience building, leading and retaining ...

    1. Executive Chef at Eat'n Park Hospitality Group

      Maintain a safe orderly kitchen. Six Penn Kitchen has a unique. Responsible for daily operations of the kitchen....

    1. Restaurant Manager Pittsburgh Area

      Restaurant Manager with strong casual dining experience needed for the Pittsburgh area. Job Summary: Plan, organize, direct, and coordinate the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. Tasks and Duties: Work with other management personnel to plan marketing, advertising, and any special restaurant functions. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cook I (Prep Cook) at Waterton

      Previous experience within a fast-paced kitchen highly desired. Hospitality is a 24/7 industry therefore, candidates should be able to work weekends and...

    1. Restaurant and Catering Staff - Cooks - Kitchen -  Barista

      Guckenheimer Corporate Dining is currently hiring for multiple full time Hospitality and Catering Hourly Staff positions in Canonsburg, PA!If you are interested in the following positions, We want YOU to Apply Now! Sous Chef, Cook, Dishwasher, Pantry Prep & Production, Barista, Catering AttendantGuckenheimer offers:Competitive Compensation based on experience! Varies by position and ...

    1. Cook III at Waterton

      Previous experience within a fast-paced kitchen highly desired. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    1. Manager of Corporate Food Services

      Work with all facilities on menu’s and menu planning, preparation of food techniques, and culinary skills. Work with Director of Food Service on contract negotiations. Meets with Food Service Coordinators and Program Directors from both the Central and Western Region Facilities with a prepared agenda. Submit Monthly Food Service Reports/ Power Point Presentation for Program Directors and ...

      1. Hotel General Manager at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      2. Director of Sales, adorne Collection at Legrand

        Organize and direct the adorne pro channel sales force team to penetrate the Lighting Showroom, Kitchen & Bath, and Hospitality channels....

      3. Server at Benihana National Corporation

        Must have good performance and manager reference. Deliver food and beverages from kitchen and bar to guests in a timely matter....

      4. Line Cook at Doubletree by Hilton Pittsburgh - Greentree

        Familiarity with hospitality industry practices preferred. Monitor and control maintenance/sanitation of the kitchen and equipment....

      5. Line Cook at DoubleTree by Hilton Hotel Pittsburgh - Green Tree

        Familiarity with hospitality industry practices preferred. Monitor and control maintenance/sanitation of the kitchen and equipment....