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This exciting upscale casual theme concept is a growing company operating restaurants nationwide. We serve lunch and dinner seven days a week, are on the upper end of the casual dining segment or as we call it, "upscale-affordable".
Our goal is to be the "Best" restaurant company in America and we want our Teams to know they work with the BEST. Our primary focus is that each dining Guest leaves highly satisfied with their experience. Consistently freshly prepared Italian cuisine, superior service, and a unique atmosphere all contribute to our Guests' satisfaction. Guest-centered service is at the core of each of our restaurants and our Team Members are the dedicated, hard working individuals who make that happen.
3 plus years Kitchen and BOH Restaurant Management Experience
Stable work history
A proven track record of customer service
Strong work ethic and a willingness to embrace our business
Candidates from restaurant backgrounds and disciplines are encouraged to consider this career opportunity. If your desire is to succeed and have a willingness to embrace our business, forward your resume for consideration