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culinary in Pittsburgh

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  1. Executive Chef at CULINAIRE

    Culinary degree from accredited culinary school. Creative and innovative culinary skills. We’re looking for a talented, creative Executive Chef with an upscale...

  2. Production/Purchasing Manager at Community Kitchen Pittsburgh

    Community Kitchen Pittsburgh is a 501c3 nonprofit food service company, using food to change lives and strengthen communities. We seek to change the face of

  3. Service Manager - Long Term Care Community at Culinary Services Group

    Culinary Services Group is proud to be an EOE & AA M/F/D/V. Culinary Services Group is quickly becoming a food service solutions leader within the contract food...

  4. Cook - Heinz Field - Club Level at ARAMARK-Heinz Field

    \*Applications must be completed at www.aramark.com/careers - careers- search jobs in Pittsburgh and apply for "Cook - Heinz Field - Club Level" Catering...

  5. Sous Chef at Senti

    Advanced Knife Handling, Charcuterie, Culinary Menu / Recipe Development, Dough Making / Portioning, Enforcement Of Safety / Sanitation Standards, Expediting,...

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    1. Chef Assistant - Line Cook

      Chef Assistant (hourly)Supports Executive and Sous Chefs at The Café at the Frick in all food preparationHours:        Normal work schedule is Tuesday through Sunday, varying hours. No minimum or        maximum number of hours offered.Reports to:   Executive Chef Part-time, hourly Responsibilities:Prepares food as instructed by Executive ChefMaintains proper food costs through effective waste ...

    2. Assistant General Manager

      The position of Assistant General Manager is a fast paced role that directs the daily operations of the restaurant during their scheduled shifts. The Assistant General Manager contributes to the success of the restaurant by building sales, working towards company goals, and supporting the General Manager, Assistant Managers and team with restaurant goals as well as the company’s Brand ...

    3. Now Hiring-Restaurant/ Bar Positions

      Bartenders, Servers, and Line CooksSidelines is hiring now in both our Sewickley and Millvale locations!Bartender: Looking for experienced, personable and hardworking bartenders with extensive knowledge of popular beverage preferences. Must have the ability to communicate and grow strong customer relations while introducing various promotions and activities. Additionally need to be able to ...

    4. Pastry Chef/Cake Decorator

      Do you have a passion for baking? Do you have professional experience and creative flair? Are you a customer-oriented, personable, motivated team player?Then join us in our kitchen to put a new twist and creative beauty on baked goods - gluten-free, vegan and sugar-free! Our Goal:Provide the special diet community with delicious and beautiful baked goods that rival those from any ordinary ...

    5. Advertising Sales Representative

       Sales Partner (Pittsburgh Region)compensation: Commission/Bonuses/Weekly DrawCome join the team with the #1 high-end, luxury magazine in Pittsburgh! We are looking for top notch Sales Partners to sell our portfolio of products that includes print, social media, website, radio, and online magazine.We offer you:Generous Sales CommissionWeekly DrawExpense AccountIf you have the skills and ...

    6. Registered Dietitian

      Quality Life Services, a growing, innovative and family-oriented company overseeing 9 long-term care communities throughout Western PA, has an exciting opportunity for a Registered Dietitian. The primary focus of this position is to plan, organize, develop, and direct clinical operation of the Culinary Department and assure that quality nutritional services are provided on a daily basis. ...

    7. Food Service Manager

      FOOD SERVICE MANAGER   TYPICALLY REPORTS TO: Food & Beverage Director or Executive Chef STATUS: Full-Time, Hourly PAY RATE: $12.00 - $16.00 per hour PRINCIPAL FUNCTION: Responsible for supervising the daily operation in production, culinary standards, customer service standards, sanitation, training of staff, and daily schedule of activities of a food service unit. Additionally, the ...

    8. Advertising Sales Representative

        Sales Partner (Pittsburgh Region) compensation: Commission/Bonuses/Weekly Draw Come join the team with the #1 high-end, luxury magazine in Pittsburgh! We are looking for top notch Sales Partners to sell our portfolio of products that includes print, social media, website, radio, and online magazine. We offer you: Generous Sales Commission Weekly Draw Expense Account If you have the ...

    9. Advertising Sales Executive

        Sales Partner (Pittsburgh Region) compensation: Commission/Bonuses/Weekly Draw Come join the team with the #1 high-end, luxury magazine in Pittsburgh! We are looking for top notch Sales Partners to sell our portfolio of products that includes print, social media, website, radio, and online magazine. We offer you: Generous Sales Commission Weekly Draw Expense Account If you have the ...

    10. Executive Chef

      This classic type American Steak House is very upscale and provides an exceptional level of fine-dining experience. An outstanding selection of high quality steak cuts with delicious appetizers and excellent other dishes. The company has multiple concepts and about 20 operations in the Midwest to Southeast. The company shows excellent growth and recently opened locations and new ones are ...

    11. Sous Chef

      This classic type American Steak House is very upscale and provides an exceptional level of fine-dining experience. An outstanding selection of high quality steak cuts with delicious appetizers and excellent other dishes. The company has multiple concepts and about 20 operations in the Midwest to Southeast. The company shows excellent growth and recently opened locations and new ones are ...

    12. Line Cook

        ~~Garfield's Restaurant Morgantown WV; We want you to be our leaders in our Kitchen . ~~POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at ...

    13. Advertising Sales

        Sales Partner (Pittsburgh Region) compensation: Commission/Bonuses/Weekly Draw Come join the team with the #1 high-end, luxury magazine in Pittsburgh! We are looking for top notch Sales Partners to sell our portfolio of products that includes print, social media, website, radio, and online magazine. We offer you: Generous Sales Commission Weekly Draw Expense Account If you have the ...

    14. Executive Chef

      This classic type American Steak House is very upscale and provides an exceptional level of fine-dining experience. An outstanding selection of high quality steak cuts with delicious appetizers and excellent other dishes. The company has multiple concepts and about 20 operations in the Midwest to Southeast. The company shows excellent growth and recently opened locations and new ones are ...

    15. Chef Assistant

        ~~Supports Executive and Sous Chefs at The Café at the Frick in all food preparation Hours:        Normal work schedule is Tuesday through Sunday, varying hours. No minimum or        maximum number of hours offered. Reports to:   Executive Chef  Part-time, hourly Responsibilities: • Prepares food as instructed by Executive Chef • Maintains proper food costs through effective waste ...

    16. Sous Chef The Cafe at the Frick

        ~~Sous Chef Responsible for overseeing the scheduling, training and the customer service aspects for the kitchen a The Café at the Frick. Additionally, works shifts as a line chef to ensure the smooth operation of The Café. Hours:   Tuesday – Sunday, 9:30 – 5:30, some evening and weekend work      required Reports to: Executive Chef Status:  Full-time, non-exempt with benefits ...

    17. Sous Chef

      This classic type American Steak House is very upscale and provides an exceptional level of fine-dining experience. An outstanding selection of high quality steak cuts with delicious appetizers and excellent other dishes. The company has multiple concepts and about 20 operations in the Midwest to Southeast. The company shows excellent growth and recently opened locations and new ones are ...

    18. Restaurant Executive Chef

      *Restaurant Executive Chef Popular and successful upscale full-service Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry and in Pittsburgh. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, and much ...

    19. Busser / Runner

      Description Our concept is culinary driven!     Are you looking for an opportunity to join an adrenaline-packed environment? Here you’ll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest with culinary magic while growing your career with a successful concept. At P.F. Chang’s your success matters. ...

    20. Restaurant Executive Chef

        Immediate opening with a popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning high volume concepts in the city, with a beautiful atmosphere and view. This exciting opportunity for the right Executive Chef offers great training, great compensation & ...

    21. Executive Sous Chef / Sous Chef

      ~JPC Event Group, an upscale Catering, Event Production & Decor Company awarded "Achievement in Catering Excellence" by Catersource, is rounding out our culinary team to accommodate a period of growth with hiring Executive and Sous Chefs! We want to know about YOU! Please email with the subject line: "JPC Executive Chef/Sous Chef". In the BODY OF THE EMAIL include your resume, write a ...

      1. Restaurant Manager at Jason's Deli

        Assistant Restaurant Manager Needed! 35 Year's in business, 230 + Stores Nationwide and Growing! ! #1 Fast Casual concept in the nation! National Award

      2. Baker/Pastry Chef at Sunny Bridge Natural Foods

        Culinary school or bakery experience; Do you have a passion for baking?...

      3. Cook I at Cache Creek Casino Resort

        Prepare food to the highest standards of culinary quality. Operate machineries such as Power Mixers, Slicer, Emulsifier, Steamer etc. upon completion of...

      4. Caterer (Part Time) - Shadyside Market District at Giant Eagle, Inc.

        You have culinary vision beyond a simple "What's for dinner?". Our Caterer is a key player in our store's success by making sure all of our Banquet and Catering...

      5. Caterer (Part-Time) - Waterworks Market District at Giant Eagle, Inc.

        You have culinary vision beyond a simple "What's for dinner?". Our Caterer is a key player in our store's success by making sure all of our Banquet and Catering...