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food service worker in Pittsburgh

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  1. Gas Station Clerk

    DEPARTMENT: Gas BRIEF DESCRIPTION OF JOB DUTIES: Provides prompt, efficient and friendly customer service. Operates cash register accurately and scans product. Ensures cleanliness of store, quality and quantity of product, and tends to supply needs in the store and at the ...

  2. Chinese Express Clerk

    DEPARTMENT: Hy-Vee's Chinese Express Provides prompt, efficient and friendly customer service. Fills customer orders. Handles food in a safe manner. Orders and receives products, makes sure orders are correct, and labels, dates, and puts product away. Accountable and ...

  3. Kitchen Clerk

    DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

  4. Checker/Stocker

    DEPARTMENT: Grocery Provides prompt and friendly service to customers and assist them when necessary. Operates a cash register and the duties which correspond. Package product, work with drive-up and/or carry-out. Replenishes product as needed. Accountable and Reports to ...

  5. Chinese Express Cook

    DEPARTMENT: Chinese Provides prompt, efficient and friendly customer service. Prepares various foods for the Chinese department and is responsible for food in hot and cold cases. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; Managers Of ...

  6. Produce Clerk

    DEPARTMENT: Produce Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Reviews the status and appearance of the merchandise for freshness. Accountable and Reports to (Job Title): Store ...

  7. Italian Express Clerk

    DEPARTMENT: Hy-Vee's Italian Express Provides prompt, efficient and friendly customer service. Takes orders from customers over the telephones or counter. Orders and receives products requested by the department manager. Checks to make sure orders are correct. Accountable ...

  8. Kitchen Clerk

    DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service. Reviews and fills customer orders for the day. Handles food in a safe manner and ensures the work area is always clean and neat. Accountable and Reports to (Job Title): Store Director, ...

  9. Service Meat Clerk

    DEPARTMENT: Meat Provides prompt, efficient and friendly customer service. Wraps, trims, stocks cases, and receives merchandise in the Meat Department. Accountable and Reports to (Job Title): Store Director, Assistant Store Director; Managers Of GM, Perishables, and Store ...

  10. Checker/Stocker

    DEPARTMENT: Grocery Provides prompt and friendly service to customers and assist them when necessary. Operates a cash register and the duties which correspond. Package product, work with drive-up and/or carry-out. Replenishes product as needed. Accountable and Reports to ...

  11. Produce Clerk

    DEPARTMENT: Produce Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Reviews the status and appearance of the merchandise for freshness. Accountable and Reports to (Job Title): Store ...

  12. Produce Clerk

    DEPARTMENT: Produce Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Reviews the status and appearance of the merchandise for freshness. Accountable and Reports to (Job Title): Store ...

  13. Salad Bar Clerk

    DEPARTMENT: Salad Bar Provides prompt, efficient and friendly customer service. Handles food in a safe manner and ensures the work area is always clean and neat. Reviews the status and appearance of the food for freshness. Accountable and Reports to (Job Title): Store ...

  14. Restaurant Host/Hostess

    DEPARTMENT: Hy-Vee's Kitchen Provides prompt, efficient and friendly customer service, as well as be the first impression of our establishment. Supervises and coordinates activities of dining room personnel to provide fast and courteous service to patrons: Schedules dining ...

  15. Frozen Foods Clerk

    DEPARTMENT: Frozen Foods Provides prompt, efficient and friendly customer service. Rotates and replenishes merchandise. Ensures cleanliness and safety in the department, and checks temperatures of cases for correctness and consistency. Accountable and Reports to (Job Title ...

  16. Checker/Stocker

    DEPARTMENT: Grocery Provides prompt and friendly service to customers and assist them when necessary. Operates a cash register and the duties which correspond. Package product, work with drive-up and/or carry-out. Replenishes product as needed. Accountable and Reports to ...

  17. Sous Chef

    The Sous Chef is responsible for assisting the Executive Chef in operating clean, safe kitchen and dishroom facilities while meeting or exceeding food quality and speed of service requirements. He / She is directly responsible for the entire kitchen and dishroom operations ...

  18. Restaurant Manager Pittsburgh Area

    Restaurant Manager with strong casual dining experience needed for the Pittsburgh area. Job Summary: Plan, organize, direct, and coordinate the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. Tasks ...

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