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  1. Sous Chef/Kitchen Manager at Pittsburgh Marriott North

    Sous Chef Job Description. Assist the Executive Chef with supervision of kitchen staff and coordinate all kitchen functions....

  2. Kitchen Manager at Walnut Grill Holdings

    The Sous Chef ensures that the shift is run in a smooth manner and attends to any unexpected problems or emergencies that may arise in the Executive Chefs...

  3. Sous Chef / Assistant Kitchen Manager at Reclamation Brewing Company

    Individuals with prior, successful employment as a Sous Chef / Assistant Kitchen Manager are strongly encouraged to apply....

  4. Corporate Chef and all levels of Award winning Culinary talent- DC relocation at Cypress Hospitality Group

    Seeking talent from Corporate Chef levels to Exec Chef and Sous, and all of Pastry & Bakery Chefs. Michelin bound talent to grow under Top Star Chef of same....

  5. Executive Sous Chef at NCLH Corporation

    Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

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    1. Sous Chef / Assistant Kitchen Manager

      Position Description The Sous Chef / Assistant Kitchen Manager will be responsible for assisting the Kitchen Manager in the preparation and management of the kitchen at Reclamation Brewing Company. As a team leader for the kitchen staff, the Sous Chef / Assistant Kitchen Manager should possess a desire and ability to orchestrate a group of employees in a manner that best serves our customers. ...

    1. Lead Prep Cook at Spartan Shops

      Promptly communicates production shortages to Retail Operations Manager and Sous Chef. Works with Retail Operations Manager and Sous Chef on creating, refining,...

    1. Sous Chef

       ~~Qualified candidates must be able to independently manage the complete operations of the full service kitchen, including but not limited to, the direct supervision of all kitchen staff, the preparation all menu food items, maintaining inventory and all other necessary kitchen processes and procedures. Sous Chef must be knowledgeable/skilled in cooking food from any and all stations of the ...

    1. Sous Chef (Shipboard) at Princess Cruises

      Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

    1. Executive Kitchen Manager an Sous Chef-Full Service Restaurant (RPMRT)

      We are currently holding interviews for Exceutive Kitchen Manager and Kitchen Manager/Sous Chef positions for a high volume, fast paced upscale casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your ...

    1. Assistant Director, Catering Operations at Spartan Shops

      Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Sous Chef. Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. SOUS CHEF (SUSHI) - IZAKAYA at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Cook at MLC - North Nutrition Services Mercy Clinton Living Center - North

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Cook at Mercy Sioux City

      Under direct supervision of the Executive Chef and Sous Chef, the cook functions as part of the Food Production Team to produce consistently high quality food...

    1. Executive Sous Chef at Levy Restaurants at PNC Park

      Executive Sous Chef. As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the...

      1. Chef Tournant at NCLH Corporation

        Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

      2. SOUS CHEF - AMPHORA at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

      3. Sous Chef Asia at Royal Caribbean Cruises Ltd.

        Sous Chef Asia. Join our team as a Sous Chef Asia (CHWA). As a Sous Chef Asia (CHWA), you will be part of our exciting, multi-unit, high-volume shipboard...

      4. Sous Chef at Rock Bottom

        Supervises kitchen personnel under the direction of the Chef. In the absence of the Chef is responsible for supervision of all kitchen personnel....

      5. Chef at Rock Bottom

        Develop Sous Chef through written goals and objectives. Minimum of 1 year as a Sous Chef in concept or 1 years-previous chef experience....